FINALLY it's time to DECORATE!

The most basic part of decorating sugar cookies is the base coat.

It is just a matter of outlining the shape and then adding the icing to cover everything within the outline (flood).

In the photos above, I used my typical sized tips for outline and flood.

I generally outline with a #2 round tip and then flood with a #4 round tip.

However....there are times when it is best to outline with a #1.5 tip in order to achieve a more precise form.

To learn how to layer details on the cookie once the outline and flood are in place, go to
Decorating With Glaze - Layering Details

For the CookieCrazie glaze recipe and lots of tips about it, go HERE
For coloring glaze icing, go HERE
For bagging glaze icing, go HERE

Happy Decorating!