Pear Cookie (Tutorial)

Here's another new cutter from CookieCrazie Custom Cutters........a pear.


For a classic pear look, the 10-second glaze needs to be a nice apple-y green.
 Outline and flood the pear cookie.

If a more 3D pear is desired,

outline and flood the base of the pair a second time after it has dried 30 min.

You can also add a leaf in a darker green color. 

(see photos below)

And if you're extreme like me, you might try to add a third base layer......

but it is not recommended. ;)

Because of my mistake,

I waited a couple of hours before adding a FOURTH layer to cover the ugly third layer. haha

Once the leaf has dried about 2 hours,

use a cake tester and/or scribe to add some veins.

Also, add a brown stem.

After the pear has dried overnight,

use a mixture of electric green, chocolate brown, and bright white color gels to paint on 

some shadow lines and random splotches.

2014 Autumn Cookie Collection

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Pear Cookie (Tutorial)
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