ice cream cones

Screaming Ice Cream Cookie Collection






This was one of those cookie sets that was absolutely delightful to decorate.
When you love ice cream.......with all it's cute colors and different flavors......
it's pretty exciting to make a fun platter of every type of ice cream imaginable. :)



http://www.cookiecrazie.com/2014/06/ice-cream-scoop-cookies-tutorial.html





Ice cream novelties......talk about memories!  ♥




NEAPOLITAN!




Here's the favorites all together......


Are you screaming yet?
I sure am. :)



Screaming Ice Cream Cookie Collection

Ice Cream Scoop Cookies (Tutorial)





I have a thing about the cute-ness of a scoop of ice cream.
I love how it is big round ball with waves of drippy-ness around the bottom.

I'm not aware of an ice cream scoop cookie cutter......
so I improvised and found some shapes that worked.

How about an oval with some scallops cut out of the bottom?
Or maybe strategically re-purpose a large santa or snowman cutter.
Who would have thought?!  :)


Outline and flood the cookie in your choice color of 10-second glaze.

Allow to dry for about 30 minutes and then outline and flood the bottom "ruffle" 
for a second layer......adding some dimension.




If desired, add some sprinkles, chocolate chips, or nuts.

You can also add another layer of glaze of to each of the scallops in the scoop.
(see photo below)


This photo shows how I airbrushed brown color on the side of the scoops.
I wasn't thrilled with the results, so I wouldn't necessarily recommend it.


Add a few cone cookies to the mix......
and you've got some awesome ice cream cones!



Screaming Ice Cream Cookie Collection

Ice Cream Parlour Cookies






Super fun set of cookies!
I've been anxiously awaiting the day I could show you
one of my all-time-favorite cookie collections. :)

 



Super DUPER fun!
Maybe it is because I love ice cream so much. :)

Scoops of Yum......Ice Cream Cookies

COOKIE Ice Cream Cones! (Tutorial)



To make a Cookie Ice Cream Cone you will need:



I like to stack up the cookies in the order I want them placed
and then turn them upside down to start adding icing in between each layer.


Once the cone is "glued" together
turn it upside down to start filling in the sides.
Start from the top (actually the bottom, lol)
and work down.
Parchment paper underneath this project is your friend. :)

Once the covered cones have dried for an hour or more,
add vertical lines to the bottom (top in this photo) of the cone.

 After another hour or so of drying, turn upright.
Outline & flood the top of the cone.


Let cones dry overnight.
During all the dry time, you can color dough
(and flavor it if you'd like!)
to make a bunch of scoops of ice cream cookies.

Stack the scoops on top.....
and you have a delicious drip-free ice cream cone. =)



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